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THE RECIPE THREAD

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Khalee:

--- Quote from: TheShadow on July 22, 2004, 12:03:36 pm ---1lb lean boneless pork, cut into 1 in. cubes
1 tsp. ground Coriander
1/2 tsp chili powder
1/4 tsp ground saffron
2 Tbsp minced onion
1 tsp minced garlic
pinch of ground ginger
1 bay leaf
2 drops of lemon extract
1/2 inch piece of cinnamon stick
1 tsp salt
1 Tbsp melted shortening
2 C water
(1 C first extract, 1 C second extract, is more is needed add second extract)
1 tsp lemon or lime juice
1 tsp ground mixed spices, cardamom, cinnamon, cloves

Mix all ingredients together, except water, lemon juice, and one tsp mixed spices and toss over pork. Put pork in saucepan and heat for ten minutes, or until and onion are golden brown and partly fried. Add water, cover and simmer for about 1 hour, or until gravy is thick and pork is tender. (Liquid should be reduced by 1/2). Stir occasionally to prevent sticking. Remove from heat, add lemon juice, and immediately sprinkle surface of curry with 1 tsp. mixed spices. Serve with rice or other accompaniments. Makes 4 servings.


--- End quote ---
Sounds good Is it real spicy

Grand Master of Shadows NCC37385:
You can make it more or less to suit your tastes. Add or remove spices to suit. Good cooks taste of their food as it is cooking. If it needs more spice, just sprinkle it on. If its too spicey, dip some out.

oldmanken:
That sounds quite good, and pretty much exactly what I was looking for.

I'll have to make some modifications, as a few ingrediants are impossible to get around here.  Saffron is hard to come by, and I'll have to use ground cinnamon instead of a 1/2 inch stick (unless we have some hiding in our pantry).  I may add some tomatoes as well, diced canned ones.

Capt. Mike:
For spices, try some of these sites:

http://www.getspice.com/

http://www.vivante.com/search.php?input1=herbs%20and%20spices%20shopping&geoterm=

http://ca.dir.yahoo.com/Business_and_Economy/Shopping_and_Services/Food_and_Drink/Seasoning/

That should get you started.

Mike

Grand Master of Shadows NCC37385:
Requesting that the "powers that be" sticky this thread? Thanks!

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